OUR BRAND; "La Cecina" or currently called "Taldabura" is a Company that was funded in 1985. It is located in Leon, in the northwest of Spain. Our experience and knowledge of this competitive field, endores us like a serious and reliable company.
We are specialized in the sale and distribution of meat products, either fresh, frozen or manufactured. We work in the national and international market, being France and East of Europe the most remarkable place where our high-quality meat comes from. Jose Luis Alonso Vega, who is the actual President, is an excellent connoisseur on industrial meat atmosphere.
Please do not hesitate, and let us know what your needs are. It is a pleasure to attend your doubts, thoughts and ideas. We always offer a wide range of products which fill your needs.
Giving the best every single sale. We know the market and the products that are using in many different places. We adapt those particular pieces of meat that you need.
Quality; We supply the best veal cuts, including skull, thigh, hip, loin and sirloin.
Logistic; We adapt to your requirements and offer products labelled and packed as you wish and as fast as you need.
Technology; Using the lastest technologies in preservation and manufacturing. Always holding quality standars and perfect meat conditions
Flexibility; Tell us what you need and we provide it. We adapt our cuts to cover our customers' needs. Personalized treatment and constant improvement.
Humongous range of products. We mainly work with, Beef, Pork or Lamb. If you are looking for something different, just let us know. We are moving everytime from here to there heading new technology and taking up new features and products. (for example; currently working with horse meat and "Iberican Beef" as known as "Cecina"; our lastest releases. Here you have some of our services. Get feedback for more information and get an further services than the others.
Ox Sillion / Entrecote
Top Loin / Short Loin: Chops
Skull / Thigh / Hind Quarter / Hip
Ox Tail / Shin / Veal Gizzard
Special Cured Meat (Iberican Beef & Jamon Ibérico)
As a Supplier, we focus our job on the next enviroments, offering to particular and private events too.
Sale to processed meat manufacturers; Provinding them with the best cuts that are indispensable for the right elaboration of our prestigious cured meat.
Sale to Suppliers, Hypermarkets, Food Chains and whosalers. of our product; Cured meat salted, dried or smoked. Shipping packed, sliced, in cubes or whole pieces.
Sale to catering trade specialists., Special products such as special cuts of red meat, lamb, suckling, etc. Just working with the highest quality.
The best way to show you our choices, keep in contact with us. Feel free to ask any question you have. Do not forget that we are offering indivuals shipping too.
comercial@taldabura.com
comercial@lacecina.com
Móvil: (+34) 608 685 118
Tlf: 987 239 035
Fax: 987 232 778
Envío Postal: Santos Olivera 22, 6ºA. 24005, LEON, España
